Pappa’s Pud

EYHO makes a PAPPA’s PUD!┬áThe fastest and most delicious pudding in the world!

Feeds: 2 people
Prep time: 30 seconds
Cooking time: 4 minutes

INGREDIENTS:
1 packet ginger biscuits
250ml single cream
2 tablespoons (30ml) cranberries
Ice cream or frozen yoghurt, to serve

METHOD:
1. Roughly break the biscuits into two ramekins, two microwaveable cups or one medium bowl.
2. Separate the cream over both ramekins, so about half a cup each.
3. Add a sprinkle of cranberries on top.
4. Microwave on medium for about 4 minutes, until the biscuits have soaked up all the liquid.
5. Serve hot with scoops of cool ice cream!

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