Jade discusses how Food Jams evolved out of the need to break down the barriers of everyday “awkwardness”, and some of the unexpected collaborations that have spawned from such situations.

“In this delightful talk, she gets comfortable with being uncomfortable- and proves that some of the most powerful collaborations occur when we move out of the plane of what we have in common; when we cross the boundaries that keep creative collaboration within industries or professions; and when we’re thrown into a kitchen with a stranger and a ball of pizza dough.” – TEDx